{"id":167,"date":"2016-01-10T14:50:30","date_gmt":"2016-01-10T13:50:30","guid":{"rendered":"https:\/\/bourgogne-david-moreau.com\/fr\/?p=167"},"modified":"2022-04-13T15:44:51","modified_gmt":"2022-04-13T13:44:51","slug":"revue-de-presse-2015","status":"publish","type":"post","link":"https:\/\/bourgogne-david-moreau.com\/fr\/actualites\/revue-de-presse-2015\/","title":{"rendered":"Revue de presse 2015"},"content":{"rendered":"

The Guardian<\/h2>\n

Lire l’article de Fiona Becket<\/a><\/p>\n

Selden Standard<\/h2>\n

Lire l’article<\/a><\/p>\n

Wine Enthusiast<\/h2>\n

David Moreau 2011 Clos Rousseau Premier Cru (Santenay)<\/a> :<\/strong> 92 points
\nA full-bodied, bold and rich wine that has ripe red
by tannins. It is solid, while also offering freshness and acidity. It’s an impressive wine that needs to age.
Drink from 2017.
\n<\/span><\/p>\n

David Moreau 2011 Clos des Mouches Premier Cru (Santenay)<\/a> :<\/strong> 92 points
\nSweet and rounded, this is a very satisfying wine. Packed with fruits, ripe strawberry flavor and balanced
\nacidity, it also has solid tannins to give weight and structure. The fruit, full of juice, hangs from thE
\nstructure, making it round and rich on the finish. Drink from
\n<\/span><\/p>\n

David Moreau 2010 C\u00f4te de Beaune Villages<\/a> :<\/strong> 90 Points
\nThis is a warm wine with a rounded feel, making it soft and full of red fruits. It features strawberry sweetness as well
\nas a tighter, more tannic character. It could well age, so wait until 2016.<\/p>\n

David Moreau 2010 Clos Rous<\/span><\/strong><\/a>seau Premier Cru (Santenay) :<\/strong> 91 Points
\nThis wine is perfumed, with delicious notes of plum and spice that are balanced by light tannins and fine,
\nelegant acids. A touch of mineral marks the finish.
\n<\/span><\/p>\n

David Moreau 2010 Cuv\u00e9e S (Santenay)<\/a> :<\/strong> 89 Points
\nNamed after David Moreau’s mother, Simone, this old
\nand spicy tannins. The tight acidity gives a delicious lift to the red berry flavors.
\n<\/span><\/p>\n\n\t\t